Co-reporter:Wei Wei, Xiaonan Lu, Zegao Wang, Bianca Pérez, Jingying Liu, Chengyu Wu, Mingdong Dong, Fengqin Feng, Huiling Mu, Zheng Guo
Journal of Colloid and Interface Science 2017 Volume 505(Volume 505) pp:
Publication Date(Web):1 November 2017
DOI:10.1016/j.jcis.2017.06.022
HypothesisSynthetic sugar alcohol mono-behenates with high melting points, surface activity and resistance to enzymatic lipolysis, are expected to form stable single-component solid lipid nanocarriers (SC-SLNs). The preparation methods and the polar head group of the molecules should affect the size and drug encapsulation efficiency.ExperimentsSC-SLNs of sugar alcohol mono-behenates with varied polar heads were prepared using emulsification-diffusion method and melting-probe sonication method. Model lipophilic drug fenofibrate was formulated into nanocarriers. The drug release was assessed using the lipolysis model. The structure and drug distribution of the nanocarriers were studied using AFM and TEM.FindingsBoth the polar head group of the molecules and the preparation methods affect the particle size and size distribution. Nanocarriers prepared with sorbitol mono-behenates showed the smallest mean size (∼100 nm with PdI of 0.26). In addition, they displayed high entrapment efficiency of fenofibrate (95%) and long term drug release. Nanocarriers prepared by emulsification-diffusion method entrapped fenofibrate into lipid bilayers. In contrast, Nanocarriers prepared by melting-probe sonication method had a micelle structure with fenofibrate incorporated into a lipid monolayer. This study provides an insight into the systematic development of novel amphiphilic lipids for solid lipid-based drug delivery system.A group of synthetic behenic acyl based amphiphilic lipids was studied as novel excipients for formation of solid lipid nanocarriers, affording around 100 nm, high encapsulation efficiency of lipophilic drug and long-term drug release.Download high-res image (108KB)Download full-size image
Co-reporter:Wei Wei;Huang Cheng;Xi Cao;Xi Zhang
European Journal of Lipid Science and Technology 2016 Volume 118( Issue 8) pp:1254-1255
Publication Date(Web):
DOI:10.1002/ejlt.201500175
Camellia oil one of the most important vegetable oils in China. Fatty acid composition and positional distribution analyzed by GC and GC-MS in this study reveals that camellia oil is rich in oleic acid (around 78% in TAG and 85% at sn-2 position of TAG). Camellia oil has a potential as an edible oil which provides oleic acid or for use as a feedstock in designing oleic acid-enriched structured lipids.
Camellia oil – a high oleic-vegetable oil.
Co-reporter:Hong Zong;Lijuan Peng;Saisai Zhang;Ying Lin
European Food Research and Technology 2012 Volume 235( Issue 5) pp:811-816
Publication Date(Web):2012 November
DOI:10.1007/s00217-012-1809-5
Six synthetic phosphopeptides (SPP) and casein phosphopeptides (CPP) were obtained to investigate the relationship between the molecular structure of phosphopeptides and their calcium-binding property. SPP1, SPP2, SPP3, SPP4, SPP5, and SPP6 were synthesized with 0-3 continuous or discontinuous phosphorylated serines based on a core structure of casein phosphopeptides, respectively. CPP were acquired by pancreatin hydrolysis of casein and subsequent purification. The ranking of calcium-binding ability of the six synthetic phosphopeptides was SPP5 > SPP6 > SPP4 > SPP3 > SPP1 ~ SPP2. SPP4 was found to release calcium more easily in a simulated intestinal environment. CPP, contained various fragments ranged from 1 to 4 Ser(P)s, bound calcium slightly weaker than SPP6 that contained same amount of phosphorus with the CPP solution. The number and the position of phosphoserine residue are important factors for calcium-binding activities. SPP4, the phosphopeptide with two discontinuous phosphorylated serines, has the best calcium adsorption efficiency in a simulated intestinal environment among all the tested phosphopeptides.
Co-reporter:Hui Zhang;Lu Zhang;Li-juan Peng;Xiao-wu Dong
Journal of Zhejiang University-SCIENCE B 2012 Volume 13( Issue 2) pp:83-93
Publication Date(Web):2012 February
DOI:10.1631/jzus.B1100049
Fatty acids and derivatives (FADs) are resources for natural antimicrobials. In order to screen for additional potent antimicrobial agents, the antimicrobial activities of FADs against Staphylococcus aureus were examined using a microplate assay. Monoglycerides of fatty acids were the most potent class of fatty acids, among which monotridecanoin possessed the most potent antimicrobial activity. The conventional quantitative structure-activity relationship (QSAR) and comparative molecular field analysis (CoMFA) were performed to establish two statistically reliable models (conventional QSAR: R2=0.942, Q2LOO=0.910; CoMFA: R2=0.979, Q2=0.588, respectively). Improved forecasting can be achieved by the combination of these two models that provide a good insight into the structure-activity relationships of the FADs and that may be useful to design new FADs as antimicrobial agents.
Co-reporter:Zhanli Wang, Saisai Zhang, Hongwei Jin, Wei Wang, Jianxin Huo, Lishe Zhou, Yongfu Wang, Fengqin Feng, Liangren Zhang
European Journal of Medicinal Chemistry 2011 Volume 46(Issue 8) pp:3428-3433
Publication Date(Web):August 2011
DOI:10.1016/j.ejmech.2011.05.007
A validated 3D pharmacophore model was generated for a series of ACE inhibitory peptides, which consisted of five features (two hydrophobic functions, two hydrogen bond acceptors, and a negative ionizable function). The built model was able to correctly predict the activity of known ACE inhibitors. The model was then used as query to search 3D databases of peptides. Three novel peptides (I, II and III) were synthesized and biologically evaluated in vitro. It appears that the in vitro activity of peptides I, II and III was consistent with their molecular modeling results. Our results provided confidence for the utility of the pharmacophore model to retrieve novel ACE inhibitory peptides with desired biological activity by virtual screening.3D pharmacophore model for ACE inhibitory peptides was generated.Highlights► A validated 3D pharmacophore model was generated for ACE inhibitory peptides. ► The pharmacophore model was able to correctly predict the activity of known ACE inhibitors. ► The pharmacophore model can be used to retrieve novel ACE inhibitory peptides with desired biological activity.
Co-reporter:Di Wu, Xiaojing Chen, Pinyan Shi, Sihan Wang, Fengqin Feng, Yong He
Analytica Chimica Acta 2009 Volume 634(Issue 2) pp:166-171
Publication Date(Web):23 February 2009
DOI:10.1016/j.aca.2008.12.024
This paper proposes an analytical method for simultaneous near-infrared (NIR) spectrometric determination of α-linolenic and linoleic acid in eight types of edible vegetable oils and their blending. For this purpose, a combination of spectral wavelength selection by wavelet transform (WT) and elimination of uninformative variables (UVE) was proposed to obtain simple partial least square (PLS) models based on a small subset of wavelengths. WT was firstly utilized to compress full NIR spectra which contain 1413 redundant variables, and 42 wavelet approximate coefficients were obtained. UVE was then carried out to further select the informative variables. Finally, 27 and 19 wavelet approximate coefficients were selected by UVE for α-linolenic and linoleic acid, respectively. The selected variables were used as inputs of PLS model. Due to original spectra were compressed, and irrelevant variables were eliminated, more parsimonious and efficient model based on WT-UVE was obtained compared with the conventional PLS model with full spectra data. The coefficient of determination (r2) and root mean square error prediction set (RMSEP) for prediction set were 0.9345 and 0.0123 for α-linolenic acid prediction by WT-UVE-PLS model. The r2 and RMSEP were 0.9054, 0.0437 for linoleic acid prediction. The good performance showed a potential application using WT-UVE to select NIR effective variables. WT-UVE can both speed up the calculation and improve the predicted results. The results indicated that it was feasible to fast determine α-linolenic acid and linoleic acid content in edible oils using NIR spectroscopy.
Co-reporter:Zhan-li WANG, Sai-sai ZHANG, Wei WANG, Feng-qin FENG, Wei-guang SHAN
Agricultural Sciences in China (March 2011) Volume 10(Issue 3) pp:463-467
Publication Date(Web):March 2011
DOI:10.1016/S1671-2927(11)60026-6